Yolk Pies 500g

These cakes are made with flat and round marzipan, which are filled with yolks and molded by hand to obtain a ball that will be baked next to the rest in trays.

Afterwars, one by one, they are sprinkled in fine sugar and placed in other larger trays that pass into the hands of the women in charge of rolling the product and pack it in drawers, usually 5 kg, or in boxes of 500 grams. It is a team work that requires the coordination of the various confectioners. Many of them have spent all their lives dedicated to this work.

We said it was one of our most emotional products because our grandmother was one of those tireless jijonencas women who kept rolling cake.

We can serve them in bulk, although for that we should have to call 96 565 8643

If you like the sweet potato (moniato), we also have the Pastel de Gloria, stuffed with Potato (moniato). Also called Gloria