Turron from Spain

Handmade turrons with Denomination of Origin of the regulatory council of Jijona, with the recipe tha have been from generation to generation. Any store that sells turron with this denomination of origin guarantees that the ingredients are high quality and the turron have more than the 64% of almond in the recipe.

We use Marcona almond. This is the most quality almond that exists for making turron. We also use a higher percent than the minimum of the regulator council requires. We do this for giving a better taste to our products.

Apart from the turron with O.D. (Turron Jijona, Alicante and turron cake of alicante and turron cake of jijona), we also have turrones de obrador. The most outstanding turrones of this type are, turron a la Piedra (one of the most demanded in Alicante) and Yema Tostada.

We want to highlights the discounts that the turrons have by units and also the one applied by volume. Don’t forget to check the discounts because some of the products don’t use to comercialice too much in regular stores. Some of these products are the Turron a la Piedra, Turron de Nieve, or the cakes of turron. We send directly from the factory to home. Free Gluten turron

Turrones SIN GLUTEN - Gluten Free

Food intolerances: The turron of Alicante and Jijona (soft and hard one) are free gluten, and free lactose, in the regular format and in the free sugar format. The turron of Yema, Yema tostada, Nieve and fruta dont have gluten but contains milk traces, in other words, lactose. Other free gluten turron: Guirlache, turron a la piedra, turron cream, pinions, pebbles, honey, jam, chocolate covered almond, turron bonbon, chocolate turron, etc. We have the free gluten certificate from FACE (RSI es 23.00036/A).